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http://hdl.handle.net/10603/92509
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | Division of Dairy Cattle Physiology and Nutrition | |
dc.date.accessioned | 2016-05-26T12:21:53Z | - |
dc.date.available | 2016-05-26T12:21:53Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/92509 | - |
dc.description.abstract | Abstract not available | |
dc.format.extent | xvii, 231p. | |
dc.language | English | |
dc.relation | i-xx | |
dc.rights | university | |
dc.title | Effect of different levels of nitrogen and methods of application of UREA on the yield and nutritive value of Green Jowar Sorghum Vulgare and Silage | |
dc.title.alternative | ||
dc.creator.researcher | Singh, Bal Mukund | |
dc.subject.keyword | Nitrogen | |
dc.subject.keyword | nutritive | |
dc.subject.keyword | Climate | |
dc.subject.keyword | Treatment | |
dc.subject.keyword | Cultural | |
dc.description.note | Data not available | |
dc.contributor.guide | Mudgal, V D | |
dc.publisher.place | Chandigarh | |
dc.publisher.university | Panjab University | |
dc.publisher.institution | Department of Dairying, Animal Husbandry and Agriculture | |
dc.date.registered | n.d. | |
dc.date.completed | 31/12/1975 | |
dc.date.awarded | n.d. | |
dc.format.dimensions | 69cm. | |
dc.format.accompanyingmaterial | None | |
dc.source.university | University | |
dc.type.degree | Ph.D. | |
Appears in Departments: | Department of Dairying, Animal Husbandry and Agriculture |
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