Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/91832
| Title: | Identification of chemical constituents of ghee residue and their role on preservation of ghee |
| Researcher: | Santha, I M |
| Guide(s): | Narayanan, K M |
| Keywords: | Ghee Hydrolytic Antoxidation Phospholipids Carbohydrates |
| University: | Panjab University |
| Completed Date: | 31/12/1977 |
| Abstract: | Abstract not available |
| Pagination: | ix, 141p. |
| URI: | http://hdl.handle.net/10603/91832 |
| Appears in Departments: | Department of Dairy Chemistry |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01_title page.pdf | Attached File | 44.42 kB | Adobe PDF | View/Open |
| 02_certificate.pdf | 57.62 kB | Adobe PDF | View/Open | |
| 03_acknowledgement.pdf | 68.86 kB | Adobe PDF | View/Open | |
| 04_content.pdf | 326.33 kB | Adobe PDF | View/Open | |
| 05_chapter 1.pdf | 181.58 kB | Adobe PDF | View/Open | |
| 06_chapter 2.pdf | 3.38 MB | Adobe PDF | View/Open | |
| 07_chapter 3.pdf | 2.89 MB | Adobe PDF | View/Open | |
| 08_chapter 4.pdf | 17.31 MB | Adobe PDF | View/Open | |
| 09_conclusion.pdf | 239.56 kB | Adobe PDF | View/Open | |
| 10_summary.pdf | 546.84 kB | Adobe PDF | View/Open | |
| 11_bibliography.pdf | 1.14 MB | Adobe PDF | View/Open |
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