Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/88019
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DC FieldValueLanguage
dc.coverage.spatialDairy Chemistry
dc.date.accessioned2016-05-04T11:23:18Z-
dc.date.available2016-05-04T11:23:18Z-
dc.identifier.urihttp://hdl.handle.net/10603/88019-
dc.description.abstractAbstract not available
dc.format.extentx, 130p.
dc.languageEnglish
dc.relationi-xi
dc.rightsuniversity
dc.titleDistribution and composition of milk phospholipids with reference to fat globule membrane
dc.title.alternative
dc.creator.researcherKuchroo, Tej Krishen
dc.subject.keywordPhospholipids
dc.subject.keywordGlobule
dc.subject.keywordMembrane
dc.subject.keywordChromato
dc.subject.keywordEthanolamine
dc.description.noteData not available
dc.contributor.guideNarayanan, K M
dc.publisher.placeChandigarh
dc.publisher.universityPanjab University
dc.publisher.institutionDepartment of Dairy Chemistry
dc.date.registeredn.d.
dc.date.completed31/12/1975
dc.date.awardedn.d.
dc.format.dimensions68cm.
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Dairy Chemistry

Files in This Item:
File Description SizeFormat 
01_title page.pdfAttached File37.63 kBAdobe PDFView/Open
02_dedication.pdf41.7 kBAdobe PDFView/Open
03_certificate.pdf73.33 kBAdobe PDFView/Open
04_acknowledgement.pdf103.89 kBAdobe PDFView/Open
05_content.pdf302.32 kBAdobe PDFView/Open
06_list of table.pdf394.21 kBAdobe PDFView/Open
07_chapter 1.pdf630.02 kBAdobe PDFView/Open
08_chapter 2.pdf5.24 MBAdobe PDFView/Open
09_chapter 3.pdf3.13 MBAdobe PDFView/Open
10_results and discussion.pdf14.77 MBAdobe PDFView/Open
11_general conclusion.pdf326.64 kBAdobe PDFView/Open
12_summary.pdf984.66 kBAdobe PDFView/Open
13_bibliography.pdf1.59 MBAdobe PDFView/Open


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