Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/83800
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DC FieldValueLanguage
dc.coverage.spatialDepartment of Microbiology
dc.date.accessioned2016-04-21T05:18:07Z-
dc.date.available2016-04-21T05:18:07Z-
dc.identifier.urihttp://hdl.handle.net/10603/83800-
dc.description.abstractAbstract not available
dc.format.extentv, 180p.
dc.languageEnglish
dc.relation154-180
dc.rightsuniversity
dc.titleCharacterization of mycotoxic principles of selected molds isolated from dried smoked and cured fish
dc.title.alternative
dc.creator.researcherBeri, Harinder Krishan
dc.subject.keywordMycotoxic
dc.subject.keywordDried
dc.subject.keywordIsolated
dc.subject.keywordSmoked
dc.subject.keywordDextrose
dc.description.noteData not available
dc.contributor.guideVadehra, D V
dc.publisher.placeChandigarh
dc.publisher.universityPanjab University
dc.publisher.institutionDepartment of Microbiology
dc.date.registeredn.d.
dc.date.completed31/12/1987
dc.date.awardedn.d.
dc.format.dimensions68cm.
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Microbiology

Files in This Item:
File Description SizeFormat 
01_title page.pdfAttached File40.55 kBAdobe PDFView/Open
02_acknowledgement.pdf104 kBAdobe PDFView/Open
03_list of abbreviations and symbols.pdf42.06 kBAdobe PDFView/Open
04_content.pdf25.33 kBAdobe PDFView/Open
05_chapter 1.pdf521.91 kBAdobe PDFView/Open
06_chapter 2.pdf1.46 MBAdobe PDFView/Open
07_chapter 3.pdf1.67 MBAdobe PDFView/Open
08_chapter 4.pdf5.73 MBAdobe PDFView/Open
09_chapter 5.pdf1.51 MBAdobe PDFView/Open
10_summary.pdf317.92 kBAdobe PDFView/Open
11_bibliography.pdf2.12 MBAdobe PDFView/Open
12_appendix 1.pdf64.68 kBAdobe PDFView/Open
13_appendix 2.pdf56.75 kBAdobe PDFView/Open
14_appendix 3.pdf47.04 kBAdobe PDFView/Open
15_appendix 4.pdf41.2 kBAdobe PDFView/Open


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