Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/76621
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dc.coverage.spatial
dc.date.accessioned2016-03-16T07:20:31Z-
dc.date.available2016-03-16T07:20:31Z-
dc.identifier.urihttp://hdl.handle.net/10603/76621-
dc.description.abstractnewline newline newline newline newline newline newline newline newline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleStudies on the detection of enterotoxigenic staphylococci in food samples by molecular techniques
dc.title.alternative
dc.creator.researcherSowmya N.
dc.subject.keywordB in E. coli.
dc.subject.keywordCloning of entA and entC genes
dc.subject.keywordEnterotoxin genes
dc.subject.keywordFood samples
dc.subject.keywordGenetic element
dc.subject.keywordNon S. aureus strains
dc.subject.keywordPlasmid encoded pathogenicity
dc.subject.keywordStaphylococcus
dc.description.note
dc.contributor.guideManonmani, H. K.
dc.publisher.placeMysore
dc.publisher.universityUniversity of Mysore
dc.publisher.institutionDepartment of Biotechnology
dc.date.registered
dc.date.completed2012
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Biotechnology

Files in This Item:
File Description SizeFormat 
abbreviations.pdfAttached File65.54 kBAdobe PDFView/Open
abstract.pdf66.57 kBAdobe PDFView/Open
acknowledgements.pdf13.63 kBAdobe PDFView/Open
certificates.pdf55.73 kBAdobe PDFView/Open
chapter 1.pdf1.3 MBAdobe PDFView/Open
chapter 2.pdf565.89 kBAdobe PDFView/Open
chapter 3.pdf450.09 kBAdobe PDFView/Open
contents.pdf102.73 kBAdobe PDFView/Open
introduction.pdf125.33 kBAdobe PDFView/Open
list of figures.pdf70.19 kBAdobe PDFView/Open
list of tables.pdf59.78 kBAdobe PDFView/Open
references.pdf288.92 kBAdobe PDFView/Open
review of literature.pdf664.43 kBAdobe PDFView/Open
summary and conclusion.pdf57.5 kBAdobe PDFView/Open
title.pdf12.34 kBAdobe PDFView/Open


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