Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/75753
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DC FieldValueLanguage
dc.coverage.spatialBio Science
dc.date.accessioned2016-03-11T12:09:45Z-
dc.date.available2016-03-11T12:09:45Z-
dc.identifier.urihttp://hdl.handle.net/10603/75753-
dc.description.abstractAbstract not available
dc.format.extentv, 125p.
dc.languageEnglish
dc.relationI-XIII
dc.rightsuniversity
dc.titlePost harvest physio biochemical studies of ripening and shelf life in some fruits
dc.title.alternative
dc.creator.researcherPatel, JP
dc.subject.keywordBiochemical
dc.subject.keywordEnzymes
dc.subject.keywordHydrolyzing
dc.subject.keywordRipening
dc.subject.keywordShelf
dc.description.noteData not available
dc.contributor.guideMehta, PM
dc.publisher.placeVallabh Vidyanagar
dc.publisher.universitySardar Patel University
dc.publisher.institutionDepartment of Bio Science
dc.date.registeredn.d.
dc.date.completed30/09/1997
dc.date.awardedn.d.
dc.format.dimensions31cm.
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Bio Science

Files in This Item:
File Description SizeFormat 
01_title page.pdfAttached File22.16 kBAdobe PDFView/Open
02_dedicated.pdf5.02 kBAdobe PDFView/Open
03_acknowledgement.pdf126 kBAdobe PDFView/Open
04_certificate.pdf24.95 kBAdobe PDFView/Open
05_content.pdf13.79 kBAdobe PDFView/Open
06_chapter 1.pdf174.96 kBAdobe PDFView/Open
07_chapter 2.pdf703.03 kBAdobe PDFView/Open
08_chapter 3.pdf574.89 kBAdobe PDFView/Open
09_chapter 4.pdf3.62 MBAdobe PDFView/Open
10_discussion.pdf871.56 kBAdobe PDFView/Open
11_summary.pdf130.11 kBAdobe PDFView/Open
12_references.pdf702.22 kBAdobe PDFView/Open


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