Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/75177
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | ||
dc.date.accessioned | 2016-03-10T07:16:21Z | - |
dc.date.available | 2016-03-10T07:16:21Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/75177 | - |
dc.description.abstract | To determine the glycemic index and glycemic load of commonly consumed foods To analyze the amylose and amylopectin content of selected foods and ascertain its correlation to the glycemic index values To explore novel and highly sensitive technology like High Resolution Melting HRM technology to detect polymorphisms such as single base changes SNPS in different rice samples newlineTo develop low glycemic index food products To determine the awareness of glycemic index concept and develop educational tools on GI | |
dc.format.extent | 226 | |
dc.language | English | |
dc.relation | ||
dc.rights | university | |
dc.title | DETERMINATION OF GLYCEMIC INDEX OF SELECTED FOODS AND FORMULATION OF LOW GLYCEMIC INDEX FOOD PRODUCTS | |
dc.title.alternative | ||
dc.creator.researcher | Kalpana N | |
dc.subject.keyword | GLYCEMIC INDEX | |
dc.subject.keyword | FOOD PRODUCTS | |
dc.subject.keyword | LOW GLYCEMIC INDEX | |
dc.description.note | ||
dc.contributor.guide | Uma Mageshwari S | |
dc.publisher.place | Coimbatore | |
dc.publisher.university | Avinashilingam Deemed University For Women | |
dc.publisher.institution | Department of Food Service Management and Dietetics | |
dc.date.registered | 21/04/2009 | |
dc.date.completed | 05/04/2014 | |
dc.date.awarded | 17/02/2016 | |
dc.format.dimensions | 210 X 290 mm | |
dc.format.accompanyingmaterial | DVD | |
dc.source.university | University | |
dc.type.degree | Ph.D. | |
Appears in Departments: | Department of Food Service Management and Dietetics |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
nkalpana_ chapter1.pdf | Attached File | 377.8 kB | Adobe PDF | View/Open |
nkalpana_chapter2.pdf | 463.72 kB | Adobe PDF | View/Open | |
nkalpana_chapter3.pdf | 509.62 kB | Adobe PDF | View/Open | |
nkalpana_chapter4.pdf | 910.22 kB | Adobe PDF | View/Open | |
nkalpana_chapter5.pdf | 301.67 kB | Adobe PDF | View/Open | |
nkalpana_synopsis.pdf | 409.64 kB | Adobe PDF | View/Open | |
nkalpana_title.pdf | 205.14 kB | Adobe PDF | View/Open |
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