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Results 51-60 of 84 (Search time: 0.006 seconds).
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Upload DateTitleResearcherGuide(s)
16-Dec-2015Application of the health systems research methodology for understanding and improving the quality of implementation of nutrition related antenatal care services in the Vadodara municipal corporation VadodaraGhanekar,JaiKanani,Shubhada
27-Jan-2017Sensory evaluation of fructooligosaccharide FOS added foods and its impact on gut health and biochemical parameters in obese industrial employees of rural VadodaraGupta, NehaSheth, Mini
17-Feb-2016Studies on the effect of dry curry leaves murraya koenigii and dry sundakai solanum torvum on diabetes mellitusIyer,Uma MMani,U V
16-Dec-2015Studies on nutrition health education in the ICDS set upSeshadri,SubadraGopaldas,Tara
17-Dec-2015Role of antioxidants in health and disease during aging processShringarpure,BhagyashreeMehta,Pallavi
17-Dec-2015Studies on amylase rich food ARFDeshpande,SuneetaGopaldas,Tara
17-Dec-2015Action research on food safety education to food service providers of urban Vadodara and to establish type and level of disinfectant for reducing the microbial load of coriander leaves brought from local marketsSukul,SujoyaSheth,Mini
29-Oct-2020Improving food and nutrition security by public private partnership in rural householdsSaha, ChitrarpitaNanbiar, Vanisha S.
16-Jul-2016Determinants of vitamin D status among adult population and type II diabetics of vadodara city and impact of vitamin D supplementation on cardio metabolic profile of type II diabetic subjectsMuley, ArtiIyer, Uma
28-Mar-2017Nutritional status of primary school children In urban vadodara and impact of mid day meal mdm programme with ngo intervention on Growth of childrenKantawala, ShrutiIyer,Uma