1. Shodhganga@INFLIBNET

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Upload DateTitleResearcherGuide(s)
16-Dec-2015Development of cheese cake type dessert with soybeanNisar,Syed RChakraborty,B K
16-Dec-2015Studies on indigenous green leafy vegetables of western India Chemical analysis for selected nutrients antinutrients retention and bioavailability of carotene on processingNambiar,VanishaSeshadri,Subadra
16-Dec-2015Anaemia prophylaxis in an urban slum setting in India Qualitative research on perceptions of beneficiaries and functionaries testing an alternative delivery system and an analysis of factors affecting complianceThakore,BhumiSeshadri,Subadra
16-Dec-2015Influence of type of plantation on the nutritional status of male and female tea plantation workers of AssamKalita,Madhurima ChalihaGopaldas,Tara
16-Dec-2015Maternal nutrition and food supplementation studiesMital,NeeruGopaldas,Tara
16-Dec-2015Studies on the technology of handwa a traditional cereal pulse based food of GujaratSheth,MiniChakraborty,B K
16-Dec-2015Studies on metabolic aberrations leading to the development of secondary complications and management through spirulina supplementation in patients with type 2 diabetes mellitusParikh,PanamMani,Uliyar V
16-Dec-2015Improving infant and young child feeding IYCF practices in rural Vadodara Community based nutrition communication strategiesSharma,MinalKanani,Shubhada
16-Dec-2015HPLC analysis of selected foods for inulin content acceptability trials of inulin incorporated recipes and its health benefits in institutionalised elderliesParnami,SwatiSheth,Mini
16-Dec-2015Studies on pregnancy and lactationSubbulakshmi,GRajalakshmi,R

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