Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/74302
| Title: | Evaluation of possible genotoxicity of different food additives and food products using microbial bioassays |
| Researcher: | Ruchika Atri |
| Guide(s): | Mathur, Nupur |
| Keywords: | Evaluation Food products Genotoxicity |
| University: | University of Rajasthan |
| Completed Date: | 2014 |
| Abstract: | None |
| Pagination: | 232p. |
| URI: | http://hdl.handle.net/10603/74302 |
| Appears in Departments: | Department of Zoology |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01_title.pdf | Attached File | 34.13 kB | Adobe PDF | View/Open |
| 02_dedication.pdf | 29.57 kB | Adobe PDF | View/Open | |
| 03_certificate.pdf | 27.56 kB | Adobe PDF | View/Open | |
| 04_acknowledgements.pdf | 18.99 kB | Adobe PDF | View/Open | |
| 05_contents.pdf | 15.08 kB | Adobe PDF | View/Open | |
| 06_chapter 1.pdf | 1.15 MB | Adobe PDF | View/Open | |
| 07_chapter 2.pdf | 248.22 kB | Adobe PDF | View/Open | |
| 08_chapter 3.pdf | 2.45 MB | Adobe PDF | View/Open | |
| 09_chapter 4.pdf | 158.74 kB | Adobe PDF | View/Open | |
| 10_chapter 5.pdf | 288.57 kB | Adobe PDF | View/Open | |
| 11_chapter 6.pdf | 4.13 MB | Adobe PDF | View/Open | |
| 12_chapter 7.pdf | 264.18 kB | Adobe PDF | View/Open | |
| 13_summary.pdf | 102.54 kB | Adobe PDF | View/Open | |
| 14_conclusion.pdf | 38.74 kB | Adobe PDF | View/Open | |
| 15_bibliography.pdf | 202.09 kB | Adobe PDF | View/Open | |
| 16_appendix.pdf | 6.47 MB | Adobe PDF | View/Open |
Items in Shodhganga are licensed under Creative Commons Licence Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0).
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