1. Shodhganga@INFLIBNET
  2. Aligarh Muslim University
  3. Department of Bio-Chemistry
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/73635
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DC FieldValueLanguage
dc.coverage.spatialBiochemistry
dc.date.accessioned2016-03-03T05:51:10Z-
dc.date.available2016-03-03T05:51:10Z-
dc.identifier.urihttp://hdl.handle.net/10603/73635-
dc.description.abstractAbstract not available newline newline
dc.format.extentiv, 94p.
dc.languageEnglish
dc.relationNo. of references 144
dc.rightsuniversity
dc.titleMechanism of the mutagenic action of dietary flavonoids
dc.title.alternative-
dc.creator.researcherJain, Aparna
dc.subject.keywordFlavonoids, Mutagenic, Carcinogenicity, Macromolecules, Peroxidation, Photosensitizers, Hepatocarcinogen, Xanthotoxin
dc.description.noteSummary p. 2-3, Bibliography p. 82-94
dc.contributor.guideHadi, S M
dc.publisher.placeAligarh
dc.publisher.universityAligarh Muslim University
dc.publisher.institutionDepartment of Bio-Chemistry
dc.date.registeredn.d.
dc.date.completed1995
dc.date.awardedn.d.
dc.format.dimensions_
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Bio-Chemistry

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File281.34 kBAdobe PDFView/Open
02_certificate.pdf149.38 kBAdobe PDFView/Open
03_acknowledgement.pdf42.78 kBAdobe PDFView/Open
04_contents.pdf26.66 kBAdobe PDFView/Open
05_list of tables.pdf52.59 kBAdobe PDFView/Open
06_list of illustrations.pdf57.97 kBAdobe PDFView/Open
07_summary.pdf86.01 kBAdobe PDFView/Open
08_introduction.pdf923.12 kBAdobe PDFView/Open
09_experimental.pdf213.25 kBAdobe PDFView/Open
10_results and discussion.pdf1.49 MBAdobe PDFView/Open
11_bibliography.pdf342.92 kBAdobe PDFView/Open
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