Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/72621
Title: | Development of novel reagents for the assay of some antioxidants in food and medicinal plants materials |
Researcher: | Suma, A |
Guide(s): | Nagaraja, P. |
Keywords: | Antioxidant assay Foodstuffs Gallic acid-System MBTH-Fe(III)-HCA-System MBTH- Fe(III)-SPA-System Medicinal plants Natural antioxidants NBDT-Flavonoid Synthetic antioxidants V(V)-ECR- Gallic acid-System |
University: | University of Mysore |
Completed Date: | 2014 |
Abstract: | newline |
Pagination: | |
URI: | http://hdl.handle.net/10603/72621 |
Appears in Departments: | Department of Chemistry |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
acknowledgement.pdf | Attached File | 41.44 kB | Adobe PDF | View/Open |
certificate.pdf | 35.13 kB | Adobe PDF | View/Open | |
chapter 1.pdf | 301.25 kB | Adobe PDF | View/Open | |
chapter 2.pdf | 226.13 kB | Adobe PDF | View/Open | |
chapter 3.pdf | 184.09 kB | Adobe PDF | View/Open | |
chapter 4.pdf | 341.44 kB | Adobe PDF | View/Open | |
chapter 5.pdf | 185.39 kB | Adobe PDF | View/Open | |
chapter 6.pdf | 156.53 kB | Adobe PDF | View/Open | |
chapter 7.pdf | 156.97 kB | Adobe PDF | View/Open | |
chapter 8.pdf | 161.77 kB | Adobe PDF | View/Open | |
contents.pdf | 15.88 kB | Adobe PDF | View/Open | |
declaration.pdf | 34.53 kB | Adobe PDF | View/Open | |
dedication.pdf | 12.23 kB | Adobe PDF | View/Open | |
list of abbreviations.pdf | 13.6 kB | Adobe PDF | View/Open | |
list of publications.pdf | 30.73 kB | Adobe PDF | View/Open | |
title.pdf | 30.53 kB | Adobe PDF | View/Open |
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