1. Shodhganga@INFLIBNET
  2. Maharaja Sayajirao University of Baroda
  3. Department of Microbiology
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/72245
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DC FieldValueLanguage
dc.coverage.spatialMicrobiology
dc.date.accessioned2016-02-03T04:25:00Z-
dc.date.available2016-02-03T04:25:00Z-
dc.identifier.urihttp://hdl.handle.net/10603/72245-
dc.description.abstractAbstract not available
dc.format.extentvi, 219p.
dc.languageEnglish
dc.relationReference available at chapters
dc.rightsuniversity
dc.titleMicrobial production of citric acid from n paraffins
dc.title.alternative
dc.creator.researcherQazi,G N
dc.subject.keywordCitric
dc.subject.keywordMicrobial
dc.subject.keywordN-Paraffins
dc.description.noteData not available
dc.contributor.guideChopra,C L
dc.publisher.placeVadodara
dc.publisher.universityMaharaja Sayajirao University of Baroda
dc.publisher.institutionDepartment of Microbiology_MSU
dc.date.registeredn.d.
dc.date.completed31/03/1983
dc.date.awardedn.d.
dc.format.dimensions30cm.
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Microbiology

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File21.02 kBAdobe PDFView/Open
02_declaration.pdf20.69 kBAdobe PDFView/Open
03_acknowledgement.pdf49.53 kBAdobe PDFView/Open
04_chapter 1.pdf3.51 MBAdobe PDFView/Open
05_chapter 2.pdf2.75 MBAdobe PDFView/Open
06_chapter 3.pdf1.47 MBAdobe PDFView/Open
07_chapter 4.pdf1.55 MBAdobe PDFView/Open
08_summary.pdf489.54 kBAdobe PDFView/Open
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