Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/70286
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DC FieldValueLanguage
dc.coverage.spatialIndustrial fisheries
dc.date.accessioned2016-01-18T06:08:20Z-
dc.date.available2016-01-18T06:08:20Z-
dc.identifier.urihttp://hdl.handle.net/10603/70286-
dc.description.abstractnewline
dc.format.extent358p.
dc.languageEnglish
dc.relation210
dc.rightsuniversity
dc.titleTotal quality management system in seafood freezing industry in Kerala
dc.title.alternative
dc.creator.researcherShassi, S
dc.subject.keywordEvolution
dc.subject.keywordHistory
dc.subject.keywordIndia
dc.subject.keywordISO 9000 Series
dc.subject.keywordQuality Control and Inspection Systems
dc.description.noteReference p.315-336,Appendices p.337-358.
dc.contributor.guideRamachandran, A
dc.publisher.placeCochin
dc.publisher.universityCochin University of Science and Technology
dc.publisher.institutionDepartment of Industrial Fisheries
dc.date.registered08/1993
dc.date.completed04/1998
dc.date.awarded10/1998
dc.format.dimensions
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Industrial Fisheries

Files in This Item:
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01_title.pdfAttached File48.72 kBAdobe PDFView/Open
02_dedication.pdf43.61 kBAdobe PDFView/Open
03_declaration.pdf47 kBAdobe PDFView/Open
04_certificate.pdf47.75 kBAdobe PDFView/Open
05_acknowledgements.pdf53.43 kBAdobe PDFView/Open
06_contents.pdf72.84 kBAdobe PDFView/Open
07_chapter 1.pdf574.34 kBAdobe PDFView/Open
08_chapter 2.pdf74.39 kBAdobe PDFView/Open
09_chapter 3.pdf204.28 kBAdobe PDFView/Open
10_chapter 4.pdf239.29 kBAdobe PDFView/Open
11_chapter 5.pdf668.41 kBAdobe PDFView/Open
12_chapter 6.pdf350.15 kBAdobe PDFView/Open
13_chapter 7.pdf463.98 kBAdobe PDFView/Open
14_chapter 8.pdf425.12 kBAdobe PDFView/Open
15_chapter 9.pdf845.2 kBAdobe PDFView/Open
16_chapter 10.pdf327.49 kBAdobe PDFView/Open
17_references.pdf455.17 kBAdobe PDFView/Open
18_appendix.pdf229.26 kBAdobe PDFView/Open


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