Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/7018
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | Fish Processing | en_US |
dc.date.accessioned | 2013-02-21T12:13:54Z | - |
dc.date.available | 2013-02-21T12:13:54Z | - |
dc.date.issued | 2013-02-21 | - |
dc.identifier.uri | http://hdl.handle.net/10603/7018 | - |
dc.description.abstract | None | en_US |
dc.format.extent | 247p. | en_US |
dc.language | English | en_US |
dc.relation | -- | en_US |
dc.rights | university | en_US |
dc.title | Physico chemical and functional properties of proteins from Tuna Euthynnus Affinis meat effect of freezing and frozen storage | en_US |
dc.title.alternative | en_US | |
dc.creator.researcher | Basava Kumar K V | en_US |
dc.subject.keyword | Veterinary Sciences | en_US |
dc.subject.keyword | Fish Processing | en_US |
dc.subject.keyword | Tuna | en_US |
dc.subject.keyword | Euthynnus Affinis | en_US |
dc.description.note | Summary p. 207-212 and Bibliography p. 213-247 | en_US |
dc.contributor.guide | Shamasundar B A | en_US |
dc.publisher.place | Bidar | en_US |
dc.publisher.university | Karnataka Veterinary, Animal and Fisheries Sciences University | en_US |
dc.publisher.institution | Department of Fish Processing Technology | en_US |
dc.date.registered | n.d. | en_US |
dc.date.completed | September, 2007 | en_US |
dc.date.awarded | 2007 | en_US |
dc.format.dimensions | -- | en_US |
dc.format.accompanyingmaterial | None | en_US |
dc.type.degree | Ph.D. | en_US |
dc.source.inflibnet | INFLIBNET | en_US |
Appears in Departments: | Department of Fish Processing Technology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 24.11 kB | Adobe PDF | View/Open |
02_certificate & acknowledgement.pdf | 573.79 kB | Adobe PDF | View/Open | |
03_contents.pdf | 28.79 kB | Adobe PDF | View/Open | |
04_list of tables figures & abbreviations.pdf | 176.87 kB | Adobe PDF | View/Open | |
05_chapter 1.pdf | 42.16 kB | Adobe PDF | View/Open | |
06_chapter 2.pdf | 344.09 kB | Adobe PDF | View/Open | |
07_chapter 3.pdf | 155.37 kB | Adobe PDF | View/Open | |
08_chapter 4.pdf | 1.32 MB | Adobe PDF | View/Open | |
09_chapter 5.pdf | 178.31 kB | Adobe PDF | View/Open | |
10_summary.pdf | 43.74 kB | Adobe PDF | View/Open | |
11_bibliography.pdf | 19.97 MB | Adobe PDF | View/Open |
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