Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/69893
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DC FieldValueLanguage
dc.coverage.spatialAgricultural Botany
dc.date.accessioned2016-01-11T05:33:02Z-
dc.date.available2016-01-11T05:33:02Z-
dc.identifier.urihttp://hdl.handle.net/10603/69893-
dc.description.abstractAbstract not available
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleStudies on the chemical regulation of growth of excised root tips of tomato lycopersicum esculentum l
dc.title.alternative
dc.creator.researcherGogoi, Mrinalini
dc.subject.keywordCarbohydrate
dc.subject.keywordChemical
dc.subject.keywordChlorocholine
dc.subject.keywordGibberellic
dc.subject.keywordGlucose
dc.subject.keywordNutrients
dc.subject.keywordSucrose
dc.subject.keywordTomato
dc.description.noteData not available
dc.contributor.guideDas, N
dc.publisher.placeGuwahati
dc.publisher.universityGauhati University
dc.publisher.institutionDepartment of Botany
dc.date.registeredn.d.
dc.date.completed31/12/1977
dc.date.awardedn.d.
dc.format.dimensions
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Botany

Files in This Item:
File Description SizeFormat 
01_title page.pdfAttached File19.14 kBAdobe PDFView/Open
02_certificate.pdf32.8 kBAdobe PDFView/Open
03_acknowledgement.pdf22.04 kBAdobe PDFView/Open
04_content.pdf34.58 kBAdobe PDFView/Open
05_chapter 1.pdf283.5 kBAdobe PDFView/Open
06_chapter 2.pdf1.48 MBAdobe PDFView/Open
07_chapter 3.pdf274.3 kBAdobe PDFView/Open
08_chapter 4.pdf3.57 MBAdobe PDFView/Open
09_discussion.pdf630.77 kBAdobe PDFView/Open
10_summary and conclusion.pdf111.13 kBAdobe PDFView/Open
11_bibliography.pdf1.02 MBAdobe PDFView/Open
12_appendix.pdf1.47 MBAdobe PDFView/Open


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