Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/69313
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DC FieldValueLanguage
dc.coverage.spatialAgriculture Botany
dc.date.accessioned2016-01-08T09:28:14Z-
dc.date.available2016-01-08T09:28:14Z-
dc.identifier.urihttp://hdl.handle.net/10603/69313-
dc.description.abstractAbstract not available
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleThe effect of growth substances and gibberellic acid on tea camellia sinensis Lo kuntze
dc.title.alternative
dc.creator.researcherMoutia, Sydney
dc.subject.keywordButyric
dc.subject.keywordElopment
dc.subject.keywordGermination
dc.subject.keywordGibberellic
dc.subject.keywordShoots
dc.subject.keywordTea
dc.subject.keywordVegetative
dc.description.noteData not available
dc.contributor.guideBora, M N
dc.publisher.placeGuwahati
dc.publisher.universityGauhati University
dc.publisher.institutionDepartment of Botany
dc.date.registeredn.d.
dc.date.completed31/12/1965
dc.date.awardedn.d.
dc.format.dimensions
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Botany

Files in This Item:
File Description SizeFormat 
01_title page.pdfAttached File19.25 kBAdobe PDFView/Open
02_content.pdf46.83 kBAdobe PDFView/Open
03_list of figures.pdf65.04 kBAdobe PDFView/Open
04_preface.pdf48.73 kBAdobe PDFView/Open
05_chapter 1.pdf394.81 kBAdobe PDFView/Open
06_chapter 2.pdf1.21 MBAdobe PDFView/Open
07_chapter 3.pdf792.52 kBAdobe PDFView/Open
08_chapter 4.pdf846.58 kBAdobe PDFView/Open
09_chapter 5.pdf656.68 kBAdobe PDFView/Open
10_chapter 6.pdf483.37 kBAdobe PDFView/Open
11_discussion and conclusions.pdf256.6 kBAdobe PDFView/Open
12_bibliography.pdf208.84 kBAdobe PDFView/Open


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