Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/6831
Title: Bacterial profile of microwave treated milks and indigenous dairy products
Researcher: Manjunatha H
Guide(s): Shankar P A
Keywords: Dairy Sciences
Indigenous dairy products
Upload Date: 28-Jan-2013
University: Karnataka Veterinary, Animal and Fisheries Sciences University
Completed Date: October, 2006
Abstract: NOne
Pagination: --
URI: http://hdl.handle.net/10603/6831
Appears in Departments:Department of Dairy Technology

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01_title.pdfAttached File12.27 kBAdobe PDFView/Open
02-certificate & acknowledgement.pdf30.2 kBAdobe PDFView/Open
03_contents.pdf18.56 kBAdobe PDFView/Open
04_chapter 1.pdf30.1 kBAdobe PDFView/Open
05_chapter 2-3.pdf188.61 kBAdobe PDFView/Open
06_chapter 4.pdf97.15 kBAdobe PDFView/Open
07_chapter 5.pdf58.51 kBAdobe PDFView/Open
08_chapter 6.pdf38.61 kBAdobe PDFView/Open
09_references.pdf38.94 kBAdobe PDFView/Open
10_appendix.pdf712.97 kBAdobe PDFView/Open
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