1. Shodhganga@INFLIBNET
  2. Gauhati University
  3. Department of Biotechnology
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/67639
Title: Formulation of starter culture for fermentation of fish puntius sarana on the basis of microbiological biochemical and molecular analysis
Researcher: Baishya, Debabrat
Guide(s): Deka, Manab
Keywords: Amylolytic
Antibiosis
Bacteria
Fermentation
Fish
Fungi
Lipolytic
Micronutrients
University: Gauhati University
Completed Date: 31/12/2007
Abstract: Abstract not available
Pagination: 
URI: http://hdl.handle.net/10603/67639
Appears in Departments:Department of Biotechnology

Files in This Item:
File Description SizeFormat 
01_title page.pdfAttached File18.76 kBAdobe PDFView/Open
02_certificate.pdf27.08 kBAdobe PDFView/Open
03_declaration.pdf15.6 kBAdobe PDFView/Open
04_acknowledgement.pdf59.83 kBAdobe PDFView/Open
05_content.pdf155.42 kBAdobe PDFView/Open
06_list of tables.pdf93.45 kBAdobe PDFView/Open
07_list of figures.pdf59.01 kBAdobe PDFView/Open
08_list of plates.pdf42.84 kBAdobe PDFView/Open
09_chapter 1.pdf406.94 kBAdobe PDFView/Open
10_chapter 2.pdf1.45 MBAdobe PDFView/Open
11_chapter 3.pdf785.92 kBAdobe PDFView/Open
12_chapter 4.pdf6.95 MBAdobe PDFView/Open
13_discussion.pdf648.78 kBAdobe PDFView/Open
14_summary.pdf282.55 kBAdobe PDFView/Open
15_bibliography.pdf611.67 kBAdobe PDFView/Open
16_appendix i.pdf31.59 kBAdobe PDFView/Open
17_appendix ii.pdf18.07 kBAdobe PDFView/Open
18_appendix iii.pdf29.86 kBAdobe PDFView/Open
Show full item record


Items in Shodhganga are licensed under Creative Commons Licence Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0).

Altmetric Badge: