Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/64363
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dc.coverage.spatialBotany
dc.date.accessioned2015-12-28T05:04:58Z-
dc.date.available2015-12-28T05:04:58Z-
dc.identifier.urihttp://hdl.handle.net/10603/64363-
dc.description.abstractAbstract not available newline
dc.format.extentxxx, 74p.
dc.languageEnglish
dc.relationNo. of references 240
dc.rightsuniversity
dc.titleStudies on the nutritional and anti_nutritional properties of tribal food plants of Kanyakumari district Tamilnadu
dc.title.alternative-
dc.creator.researcherShanthakumari, S
dc.subject.keywordWild Edible Plants, Chemical And Nutritive Evaluation, Life Style Of The Kanikkars, Genetic Improvement
dc.description.noteBibliography p.1-30
dc.contributor.guideMohan, V.R and John De Britto, A
dc.publisher.placeTirunelveli
dc.publisher.universityManonmaniam Sundaranar University
dc.publisher.institutionDepartment of Botany
dc.date.registeredn.d.
dc.date.completed2005
dc.date.awardedn.d.
dc.format.dimensions-
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Botany

Files in This Item:
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01_title.pdfAttached File25.82 kBAdobe PDFView/Open
02_certificate.pdf32.38 kBAdobe PDFView/Open
03_declaration.pdf31.05 kBAdobe PDFView/Open
04_acknowledgement.pdf107.42 kBAdobe PDFView/Open
05_contents.pdf20.05 kBAdobe PDFView/Open
06_introduction.pdf876.75 kBAdobe PDFView/Open
07_chapter 1.pdf1.59 MBAdobe PDFView/Open
08_chapter 2.pdf4.06 MBAdobe PDFView/Open
09_chapter 3.pdf640.19 kBAdobe PDFView/Open
10_chapter 4.pdf2.43 MBAdobe PDFView/Open
11_discussion.pdf797.97 kBAdobe PDFView/Open
12_summary.pdf72.96 kBAdobe PDFView/Open
13_bibliography.pdf1.05 MBAdobe PDFView/Open
14_list of papers presented.pdf639.2 kBAdobe PDFView/Open


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