1. Shodhganga@INFLIBNET
  2. Manonmaniam Sundaranar University
  3. Department of Botany
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/61044
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DC FieldValueLanguage
dc.coverage.spatialBotany
dc.date.accessioned2015-12-17T11:25:20Z-
dc.date.available2015-12-17T11:25:20Z-
dc.identifier.urihttp://hdl.handle.net/10603/61044-
dc.description.abstractAbstract not available newline
dc.format.extent136p.
dc.languageEnglish
dc.relationNo. of references 605
dc.rightsuniversity
dc.titleNutritional and ethnomedicinal evaluation of certain leguminous plants
dc.title.alternative-
dc.creator.researcherChidambaram Pillai, S
dc.subject.keywordNutritional Evaluation, Data on fatty acid composition of lipids of legume seeds, Data on anti-nutritional factors of legume seeds, Comparative Rf values of the legume seed extracts in chromatogram
dc.description.noteBibliography given
dc.contributor.guideMohan, V R
dc.publisher.placeTirunelveli
dc.publisher.universityManonmaniam Sundaranar University
dc.publisher.institutionDepartment of Botany
dc.date.registeredn.d.
dc.date.completed2005
dc.date.awardedn.d.
dc.format.dimensions-
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Botany

Files in This Item:
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01_title.pdfAttached File287 kBAdobe PDFView/Open
02_certificate.pdf328.12 kBAdobe PDFView/Open
03_declaration.pdf317.85 kBAdobe PDFView/Open
04_acknowledgement.pdf89.22 kBAdobe PDFView/Open
05_contents.pdf17.19 kBAdobe PDFView/Open
06_chapter 1.pdf3.28 MBAdobe PDFView/Open
07_chapter 2.pdf33.32 MBAdobe PDFView/Open
08_summary.pdf167.89 kBAdobe PDFView/Open
09_references.pdf2.37 MBAdobe PDFView/Open
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