Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/60537
Title: | Studies on citrus fruit citrus acida |
Researcher: | Shah,Veena J |
Guide(s): | Parekh,L J |
Keywords: | Chemical Citrus Concentration Fruit Glucose Hexokinase Incubation Phosphohexose |
University: | Maharaja Sayajirao University of Baroda |
Completed Date: | 31/07/1969 |
Abstract: | Abstract not available |
Pagination: | xiii, 130p. |
URI: | http://hdl.handle.net/10603/60537 |
Appears in Departments: | Department of Bio-Chemistry |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 25.5 kB | Adobe PDF | View/Open |
02_acknowledgement.pdf | 14.23 kB | Adobe PDF | View/Open | |
03_content.pdf | 11.45 kB | Adobe PDF | View/Open | |
04_list of tables.pdf | 164.33 kB | Adobe PDF | View/Open | |
05_list of figures.pdf | 108.07 kB | Adobe PDF | View/Open | |
06_chapter 1.pdf | 1.03 MB | Adobe PDF | View/Open | |
07_chapter 2.pdf | 625.76 kB | Adobe PDF | View/Open | |
08_chapter 3.pdf | 2.03 MB | Adobe PDF | View/Open | |
09_summary.pdf | 79.54 kB | Adobe PDF | View/Open | |
10_bibliography.pdf | 1.26 MB | Adobe PDF | View/Open |
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