Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/603063
Title: Isolation characterization and application of protein isolates from apricot press cake
Researcher: Thakur, Abhishek
Guide(s): Vadiya, Devina
Keywords: Agricultural Sciences
Food Science and Technology
Life Sciences
University: Dr. Y.S. Parmar University of Horticulture and Forestry
Completed Date: 2019
Abstract: newline
Pagination: 
URI: http://hdl.handle.net/10603/603063
Appears in Departments:Department of Food Science and Technology

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01 title.pdfAttached File37.99 kBAdobe PDFView/Open
02 prelim pages.pdf354.02 kBAdobe PDFView/Open
03 contents.pdf13.21 kBAdobe PDFView/Open
04 abstract.pdf22.2 kBAdobe PDFView/Open
05 chapter 1.pdf29.49 kBAdobe PDFView/Open
06 chapter 2.pdf133.05 kBAdobe PDFView/Open
07 chapter 3.pdf428.34 kBAdobe PDFView/Open
08 chapter 4.pdf2.37 MBAdobe PDFView/Open
09 chapter 5.pdf44.87 kBAdobe PDFView/Open
10 annexures.pdf179.95 kBAdobe PDFView/Open
80_recommendation.pdf82.37 kBAdobe PDFView/Open
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