Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/600252
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dc.coverage.spatial
dc.date.accessioned2024-11-11T04:33:47Z-
dc.date.available2024-11-11T04:33:47Z-
dc.identifier.urihttp://hdl.handle.net/10603/600252-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleAntidiabetic effect of Acacia catechu bark mediated green synthesis of selelnium nanoparticles
dc.title.alternative
dc.creator.researcherSomaji Shankar Anuse
dc.subject.keywordLife Sciences
dc.subject.keywordMicrobiology
dc.description.note
dc.contributor.guideSumathi, V
dc.publisher.placeAnnamalai Nagar
dc.publisher.universityAnnamalai University
dc.publisher.institutionDepartment of Microbiology
dc.date.registered2018
dc.date.completed2022
dc.date.awarded2023
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Microbiology

Files in This Item:
File Description SizeFormat 
01 title.pdfAttached File2.68 MBAdobe PDFView/Open
02 preliminary pages.pdf2.68 MBAdobe PDFView/Open
03 content.pdf2.68 MBAdobe PDFView/Open
04 abstract.pdf2.68 MBAdobe PDFView/Open
05 chapter 1.pdf2.61 MBAdobe PDFView/Open
06 chapter 2.pdf2.61 MBAdobe PDFView/Open
07 chapter 3.pdf2.61 MBAdobe PDFView/Open
08 chapter 4.pdf2.61 MBAdobe PDFView/Open
09 chapter 5.pdf2.61 MBAdobe PDFView/Open
11 annexure.pdf1.46 MBAdobe PDFView/Open
80_recommendation.pdf2.61 MBAdobe PDFView/Open


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