1. Shodhganga@INFLIBNET
  2. Maharaja Sayajirao University of Baroda
  3. Department of Foods and Nutrition
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/59945
Title: Studies on reduction in dietary bulk of young child foods with amylase amylase rich foods ARF
Researcher: John,Chinnamma
Guide(s): Gopaldas,Tara
Keywords: Amylase
Bulk
Dietary
Foods
Reduction
University: Maharaja Sayajirao University of Baroda
Completed Date: 31/01/1989
Abstract: Abstract available
Pagination: xxiv, 310p.
URI: http://hdl.handle.net/10603/59945
Appears in Departments:Department of Foods and Nutrition

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01_title.pdfAttached File32.06 kBAdobe PDFView/Open
02_certificate.pdf19.47 kBAdobe PDFView/Open
03_acknowledgement.pdf52.29 kBAdobe PDFView/Open
04_table of content.pdf74.15 kBAdobe PDFView/Open
05_list of tables.pdf239.25 kBAdobe PDFView/Open
06_list of figures.pdf131.83 kBAdobe PDFView/Open
07_glossary.pdf17.08 kBAdobe PDFView/Open
08_abstract.pdf240.2 kBAdobe PDFView/Open
09_chapter 1.pdf415.4 kBAdobe PDFView/Open
10_chapter 2.pdf2.22 MBAdobe PDFView/Open
11_chapter 3.pdf1.17 MBAdobe PDFView/Open
12_results and discussion.pdf4.36 MBAdobe PDFView/Open
13_summary and conclusions.pdf1.25 MBAdobe PDFView/Open
14_bibliography.pdf1.13 MBAdobe PDFView/Open
15_appendix i.pdf38.7 kBAdobe PDFView/Open
16_appendix ii.pdf54.02 kBAdobe PDFView/Open
17_appendix iii.pdf45.7 kBAdobe PDFView/Open
18_appendix iv.pdf41.92 kBAdobe PDFView/Open
19_appendix v.pdf99.89 kBAdobe PDFView/Open
20_appendix vi.pdf77.99 kBAdobe PDFView/Open
21_appendix vii.pdf102.95 kBAdobe PDFView/Open
22_appendix viii.pdf51.58 kBAdobe PDFView/Open
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