Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/59634
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DC FieldValueLanguage
dc.coverage.spatialFoods and Nutrition
dc.date.accessioned2015-12-17T04:57:43Z-
dc.date.available2015-12-17T04:57:43Z-
dc.identifier.urihttp://hdl.handle.net/10603/59634-
dc.description.abstractAbstract available
dc.format.extentxxviii, 286p.
dc.languageEnglish
dc.relation260-286
dc.rightsuniversity
dc.titleRisk factor analysis in the development of chronic degenerative diseases in an industrial set up
dc.title.alternative
dc.creator.researcherDesai,Swati A
dc.subject.keywordChronic
dc.subject.keywordDegenerative
dc.subject.keywordDiseases
dc.subject.keywordIndustrial
dc.description.noteData not available
dc.contributor.guideMani,Uliyar V
dc.publisher.placeVadodara
dc.publisher.universityMaharaja Sayajirao University of Baroda
dc.publisher.institutionDepartment of Foods and Nutrition
dc.date.registeredn.d.
dc.date.completed31/10/2003
dc.date.awardedn.d.
dc.format.dimensions30cm.
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Foods and Nutrition

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File49.18 kBAdobe PDFView/Open
02_declaration.pdf25.71 kBAdobe PDFView/Open
03_certificate.pdf28.61 kBAdobe PDFView/Open
04_content.pdf33.17 kBAdobe PDFView/Open
05_list of tables.pdf129.76 kBAdobe PDFView/Open
06_list of figures.pdf61.37 kBAdobe PDFView/Open
07_list of abbreviation.pdf69.92 kBAdobe PDFView/Open
08_acknowledgement.pdf71.61 kBAdobe PDFView/Open
09_preface.pdf114.99 kBAdobe PDFView/Open
10_abstract.pdf184.53 kBAdobe PDFView/Open
11_chapter 1.pdf513.89 kBAdobe PDFView/Open
12_chapter 2.pdf4.77 MBAdobe PDFView/Open
13_chapter 3.pdf374.2 kBAdobe PDFView/Open
14_results and discussion.pdf4.58 MBAdobe PDFView/Open
15_summary and conclusions.pdf546.72 kBAdobe PDFView/Open
16_bibliography.pdf1.25 MBAdobe PDFView/Open
17_appendix.pdf204.72 kBAdobe PDFView/Open
18_summary of the thesis.pdf2.1 MBAdobe PDFView/Open


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