Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/595073
Title: | Impact of Nutritional Intervention and Nutrition Education In Improving Iron Deficiency Anemia among Rural Adolescent Girls |
Researcher: | Singh, Vinita |
Guide(s): | Thakur, Monika and Prakash, Satya |
Keywords: | Agricultural Sciences Anemia Food Science and Technology Life Sciences Nutrition Education Rural Adolescent Girls |
University: | Amity University, Noida |
Completed Date: | 2023 |
Abstract: | newline |
Pagination: | |
URI: | http://hdl.handle.net/10603/595073 |
Appears in Departments: | Amity Institute of Food Technology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 19.51 kB | Adobe PDF | View/Open |
02_prelim pages.pdf | 1.13 MB | Adobe PDF | View/Open | |
03_content.pdf | 278.27 kB | Adobe PDF | View/Open | |
04_abstract.pdf | 212.27 kB | Adobe PDF | View/Open | |
05_chapter 1.pdf | 1.22 MB | Adobe PDF | View/Open | |
06_chapter 2.pdf | 1.47 MB | Adobe PDF | View/Open | |
07_chapter 3.pdf | 4.82 MB | Adobe PDF | View/Open | |
08_chapter 4.pdf | 6.78 MB | Adobe PDF | View/Open | |
09_chapter 5.pdf | 1.29 MB | Adobe PDF | View/Open | |
10_annexures.pdf | 24.58 MB | Adobe PDF | View/Open | |
80_recommendation.pdf | 1.31 MB | Adobe PDF | View/Open |
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