Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/594313
Title: Biochemistry of ripening in banana fruits
Researcher: Pathak , Neelam
Guide(s): Sanwal , G. G
Keywords: Biochemistry and Molecular Biology
Biology and Biochemistry
Life Sciences
University: University of Lucknow
Completed Date: 2003
Abstract: newline
Pagination: 
URI: http://hdl.handle.net/10603/594313
Appears in Departments:Department of Biochemistry

Files in This Item:
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01_title.pdfAttached File137.02 kBAdobe PDFView/Open
02_prelim pages.pdf111 kBAdobe PDFView/Open
03_content.pdf422.55 kBAdobe PDFView/Open
04_abstract.pdf3.86 MBAdobe PDFView/Open
05_chapter 1.pdf2.92 MBAdobe PDFView/Open
06_chapter 2.pdf3.66 MBAdobe PDFView/Open
07_chapter 3.pdf3.67 MBAdobe PDFView/Open
08_annexures.pdf3.21 MBAdobe PDFView/Open
80_recommendation.pdf1.29 MBAdobe PDFView/Open
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