1. Shodhganga@INFLIBNET
  2. Maharaja Sayajirao University of Baroda
  3. Department of Foods and Nutrition
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/59136
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DC FieldValueLanguage
dc.coverage.spatialFoods and Nutrition
dc.date.accessioned2015-12-16T11:02:15Z-
dc.date.available2015-12-16T11:02:15Z-
dc.identifier.urihttp://hdl.handle.net/10603/59136-
dc.description.abstractAbstract available
dc.format.extentxxiv, 341p.
dc.languageEnglish
dc.relation269-307
dc.rightsuniversity
dc.titleHPLC analysis of selected foods for inulin content acceptability trials of inulin incorporated recipes and its health benefits in institutionalised elderlies
dc.title.alternative
dc.creator.researcherParnami,Swati
dc.subject.keywordFoods
dc.subject.keywordHealth
dc.subject.keywordInulin
dc.subject.keywordRecipes
dc.description.noteData not available
dc.contributor.guideSheth,Mini
dc.publisher.placeVadodara
dc.publisher.universityMaharaja Sayajirao University of Baroda
dc.publisher.institutionDepartment of Foods and Nutrition
dc.date.registeredn.d.
dc.date.completed31/05/2010
dc.date.awardedn.d.
dc.format.dimensions31cm.
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Foods and Nutrition

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File40.95 kBAdobe PDFView/Open
02_certificate.pdf46.96 kBAdobe PDFView/Open
03_acknowledgement.pdf100.43 kBAdobe PDFView/Open
04_table of content.pdf31.78 kBAdobe PDFView/Open
05_list of the tables.pdf386.5 kBAdobe PDFView/Open
06_list of figures.pdf243.26 kBAdobe PDFView/Open
07_list of plates.pdf53.16 kBAdobe PDFView/Open
08_abstract.pdf293.38 kBAdobe PDFView/Open
09_chapter 1.pdf466.98 kBAdobe PDFView/Open
10_chapter 2.pdf8.09 MBAdobe PDFView/Open
11_chapter 3.pdf121.49 kBAdobe PDFView/Open
12_chapter 4.pdf3.5 MBAdobe PDFView/Open
13_results and discussion.pdf11.17 MBAdobe PDFView/Open
14_summary and conclusion.pdf1.26 MBAdobe PDFView/Open
15_recommendations.pdf109.8 kBAdobe PDFView/Open
16_future scope of investigation.pdf125.06 kBAdobe PDFView/Open
17_bibliography.pdf1.99 MBAdobe PDFView/Open
18_appendix i.pdf498.66 kBAdobe PDFView/Open
19_appendix ii.pdf252.94 kBAdobe PDFView/Open
20_appendix iii.pdf59.6 kBAdobe PDFView/Open
21_appendix iv.pdf90.65 kBAdobe PDFView/Open
22_appendix v.pdf71.91 kBAdobe PDFView/Open
23_appendix vi.pdf26.1 kBAdobe PDFView/Open
24_appendix vii.pdf427.37 kBAdobe PDFView/Open
25_appendix viii.pdf466.38 kBAdobe PDFView/Open
26_appendix ix.pdf232.55 kBAdobe PDFView/Open
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