1. Shodhganga@INFLIBNET
  2. Maharaja Sayajirao University of Baroda
  3. Department of Bio-Chemistry
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/58914
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DC FieldValueLanguage
dc.coverage.spatialBio-Chemistry
dc.date.accessioned2015-12-16T10:25:31Z-
dc.date.available2015-12-16T10:25:31Z-
dc.identifier.urihttp://hdl.handle.net/10603/58914-
dc.description.abstractAbstract not available
dc.format.extentvii, 158p.
dc.languageEnglish
dc.relation124-158
dc.rightsuniversity
dc.titleStudies on brain metabolism effects of dietary variations on the enzymes of glutamic acid metabolism in rat brain
dc.title.alternative
dc.creator.researcherJacob,Elizabeth
dc.subject.keywordAcid
dc.subject.keywordBrain
dc.subject.keywordDietary
dc.subject.keywordEnzymes
dc.subject.keywordGlutamic
dc.subject.keywordMetabolism
dc.subject.keywordRat
dc.subject.keywordVariations
dc.description.noteData not available
dc.contributor.guideRamakrishnan,C V
dc.publisher.placeVadodara
dc.publisher.universityMaharaja Sayajirao University of Baroda
dc.publisher.institutionDepartment of Bio-Chemistry
dc.date.registeredn.d.
dc.date.completed31/01/1973
dc.date.awardedn.d.
dc.format.dimensions29cm.
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Bio-Chemistry

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File28.85 kBAdobe PDFView/Open
02_acknowledgement.pdf10.5 kBAdobe PDFView/Open
03_content.pdf14.87 kBAdobe PDFView/Open
04_chapter 1.pdf1.25 MBAdobe PDFView/Open
05_chapter 2.pdf411.15 kBAdobe PDFView/Open
06_results and discussion.pdf1.08 MBAdobe PDFView/Open
07_chapter 5.pdf911.7 kBAdobe PDFView/Open
08_summary.pdf160.39 kBAdobe PDFView/Open
09_bibliography.pdf1.16 MBAdobe PDFView/Open
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