Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/584749
Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.coverage.spatial | ||
| dc.date.accessioned | 2024-08-22T06:58:14Z | - |
| dc.date.available | 2024-08-22T06:58:14Z | - |
| dc.identifier.uri | http://hdl.handle.net/10603/584749 | - |
| dc.description.abstract | newline | |
| dc.format.extent | 141 pages | |
| dc.language | English | |
| dc.relation | ||
| dc.rights | university | |
| dc.title | Characterization of bacteria associated with traditionally fermented soybean products of North East India | |
| dc.title.alternative | ||
| dc.creator.researcher | Khongriah, Welfareson | |
| dc.subject.keyword | Bacteria associated | |
| dc.subject.keyword | Fermented soybean products | |
| dc.subject.keyword | North East India | |
| dc.description.note | ||
| dc.contributor.guide | Joshi, S. R. | |
| dc.publisher.place | Shillong | |
| dc.publisher.university | North-Eastern Hill University | |
| dc.publisher.institution | Department of Biotechnology and Bioinformatics | |
| dc.date.registered | ||
| dc.date.completed | 2024 | |
| dc.date.awarded | 2024 | |
| dc.format.dimensions | ||
| dc.format.accompanyingmaterial | DVD | |
| dc.source.university | University | |
| dc.type.degree | Ph.D. | |
| Appears in Departments: | Department of Biotechnology & Bioinformatics | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01_title page.pdf | Attached File | 2.57 kB | Adobe PDF | View/Open |
| 02_preliminary pages.pdf | 2.22 MB | Adobe PDF | View/Open | |
| 03_contents.pdf | 22.79 kB | Adobe PDF | View/Open | |
| 04_abstracts.pdf | 135.06 kB | Adobe PDF | View/Open | |
| 05_general introduction.pdf | 545.48 kB | Adobe PDF | View/Open | |
| 06_chapter 1.pdf | 1.35 MB | Adobe PDF | View/Open | |
| 07_chapter 2.pdf | 2.32 MB | Adobe PDF | View/Open | |
| 08_chapter 3.pdf | 1.28 MB | Adobe PDF | View/Open | |
| 09_chapter 4.pdf | 1.55 MB | Adobe PDF | View/Open | |
| 10_chapter 5.pdf | 2.1 MB | Adobe PDF | View/Open | |
| 11_chapter 6.pdf | 1.75 MB | Adobe PDF | View/Open | |
| 12_general conclusion.pdf | 196.49 kB | Adobe PDF | View/Open | |
| 13_annexure.pdf | 11.54 MB | Adobe PDF | View/Open | |
| 80_recommendation.pdf | 219.57 kB | Adobe PDF | View/Open |
Items in Shodhganga are licensed under Creative Commons Licence Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0).
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