Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/583351
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dc.coverage.spatial
dc.date.accessioned2024-08-16T12:29:10Z-
dc.date.available2024-08-16T12:29:10Z-
dc.identifier.urihttp://hdl.handle.net/10603/583351-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleComparison of Perceived Service Quality among Managers Employees and Guests A Study of upscale Hotels in Varanasi
dc.title.alternative
dc.creator.researcherSingh, Sujay Vikram
dc.subject.keywordArts and Humanities
dc.subject.keywordArts and Recreation
dc.subject.keywordEmployees
dc.subject.keywordHistory
dc.subject.keywordPersons
dc.description.note
dc.contributor.guideTripathi, Atul
dc.publisher.placeVaranasi
dc.publisher.universityBanaras Hindu University
dc.publisher.institutionDepartment of History of Art
dc.date.registered
dc.date.completed2024
dc.date.awarded2024
dc.format.dimensions
dc.format.accompanyingmaterialCD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of History of Art

Files in This Item:
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01_title.pdfAttached File342.09 kBAdobe PDFView/Open
02_prelim pages.pdf1.59 MBAdobe PDFView/Open
03_content.pdf35.69 kBAdobe PDFView/Open
04_abstract.pdf355.59 kBAdobe PDFView/Open
05_chapter 1.pdf536.82 kBAdobe PDFView/Open
06_chapter 2.pdf1.1 MBAdobe PDFView/Open
07_chapter 3.pdf986.57 kBAdobe PDFView/Open
08_chapter 4.pdf698.94 kBAdobe PDFView/Open
09_chapter 5.pdf1.74 MBAdobe PDFView/Open
10_annexure.pdf2.8 MBAdobe PDFView/Open
11_chapter 6.pdf2.55 MBAdobe PDFView/Open
12_chapter 7.pdf1.32 MBAdobe PDFView/Open
13_chapter 8.pdf419.15 kBAdobe PDFView/Open
80_recommendation.pdf723.68 kBAdobe PDFView/Open


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