1. Shodhganga@INFLIBNET
  2. Jawaharlal Nehru University
  3. School of Social Sciences
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/581284
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2024-08-07T05:46:10Z-
dc.date.available2024-08-07T05:46:10Z-
dc.identifier.urihttp://hdl.handle.net/10603/581284-
dc.description.abstractnewline
dc.format.extentv, 232
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleThattukada and the cultural economy of taste a study of street food consumption in selected regions of Kerala
dc.title.alternative
dc.creator.researcherC, Muhammed Iqbal K
dc.subject.keywordCultural economy of taste
dc.subject.keywordSocial Issues
dc.subject.keywordStreet food consumption in selected regions of Kerala
dc.description.note
dc.contributor.guideKumar, Ratheesh
dc.publisher.placeDelhi
dc.publisher.universityJawaharlal Nehru University
dc.publisher.institutionSchool of Social Sciences
dc.date.registered
dc.date.completed2023
dc.date.awarded2024
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:School of Social Sciences

Files in This Item:
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01_title page.pdfAttached File478.41 kBAdobe PDFView/Open
02_preliminary page.pdf663.58 kBAdobe PDFView/Open
03_content.pdf589.12 kBAdobe PDFView/Open
04_chapter1.pdf863.61 kBAdobe PDFView/Open
05_chapter2.pdf642.8 kBAdobe PDFView/Open
06_chapter3.pdf1.2 MBAdobe PDFView/Open
07_chapter4.pdf822.84 kBAdobe PDFView/Open
08_chapter5.pdf809.62 kBAdobe PDFView/Open
09_chapter6.pdf777.92 kBAdobe PDFView/Open
10_annexures.pdf1.51 MBAdobe PDFView/Open
80_recommendation.pdf1.2 MBAdobe PDFView/Open
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