Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/57553
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | Chemistry | |
dc.date.accessioned | 2015-12-15T06:14:53Z | - |
dc.date.available | 2015-12-15T06:14:53Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/57553 | - |
dc.description.abstract | Abstract not available newline newline | |
dc.format.extent | x, 174p. | |
dc.language | English | |
dc.relation | - | |
dc.rights | university | |
dc.title | Studies on seed fats and fatty acids | |
dc.title.alternative | - | |
dc.creator.researcher | Ahmad, Ishtiaque | |
dc.subject.keyword | Seeds, Hydroxy, Fatty Acid, Lippia, Plebeia | |
dc.description.note | Summary p.i-x | |
dc.contributor.guide | Osman, S M | |
dc.publisher.place | Aligarh | |
dc.publisher.university | Aligarh Muslim University | |
dc.publisher.institution | Department of Chemistry | |
dc.date.registered | n.d. | |
dc.date.completed | 1980 | |
dc.date.awarded | n.d. | |
dc.format.dimensions | - | |
dc.format.accompanyingmaterial | None | |
dc.source.university | University | |
dc.type.degree | Ph.D. | |
Appears in Departments: | Department of Chemistry |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 27.54 kB | Adobe PDF | View/Open |
02_resume.pdf | 327.29 kB | Adobe PDF | View/Open | |
03_certificate.pdf | 29.31 kB | Adobe PDF | View/Open | |
04_acknowledgement.pdf | 44.68 kB | Adobe PDF | View/Open | |
05_contents.pdf | 51.89 kB | Adobe PDF | View/Open | |
06_summary.pdf | 350.18 kB | Adobe PDF | View/Open | |
07_introduction.pdf | 137.45 kB | Adobe PDF | View/Open | |
08_part i.pdf | 3.15 MB | Adobe PDF | View/Open | |
09_part ii.pdf | 6.66 MB | Adobe PDF | View/Open | |
10_list of publications.pdf | 55.32 kB | Adobe PDF | View/Open |
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