Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/573914
Title: | Evaluation of different varieties of maize for their composition in vitro rumen fermentation and production performance in lactating cows |
Researcher: | Vaswani, Shalini |
Guide(s): | Kumar, Ravindra |
Keywords: | Agricultural Sciences Food Science and Technology Life Sciences |
University: | U.P. Pt. Deen Dayal Upadhyaya Pashu Chikitsa Vigyan Vishwavidhyalaya evam Go Anusandha Sansthan |
Completed Date: | 2013 |
Abstract: | newline |
Pagination: | 160p |
URI: | http://hdl.handle.net/10603/573914 |
Appears in Departments: | Animal Nutrition |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 287.96 kB | Adobe PDF | View/Open |
02_prelim.pdf | 5.05 MB | Adobe PDF | View/Open | |
03_content.pdf | 294.54 kB | Adobe PDF | View/Open | |
04_abstract.pdf | 692.32 kB | Adobe PDF | View/Open | |
05_chapter 1.pdf | 1.47 MB | Adobe PDF | View/Open | |
06_chapter 2.pdf | 15.51 MB | Adobe PDF | View/Open | |
07_chapter 3.pdf | 6.16 MB | Adobe PDF | View/Open | |
08_chapter 4.pdf | 21.39 MB | Adobe PDF | View/Open | |
09_chapter 5.pdf | 9.26 MB | Adobe PDF | View/Open | |
10_annexures.pdf | 5.05 MB | Adobe PDF | View/Open | |
11_chapter 6.pdf | 3.4 MB | Adobe PDF | View/Open | |
80_recommendation.pdf | 20.84 MB | Adobe PDF | View/Open |
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