Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/570553
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dc.coverage.spatial
dc.date.accessioned2024-06-11T08:44:16Z-
dc.date.available2024-06-11T08:44:16Z-
dc.identifier.urihttp://hdl.handle.net/10603/570553-
dc.description.abstractnewline
dc.format.extent236
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleOccurrence and characteristics of methicillin resistant staphylococci in farm raised fishes and commercial fish outlets A wet lab and genome based study
dc.title.alternative
dc.creator.researcherMuneeb Hamz, K H
dc.subject.keywordFarm-raised Fishes
dc.subject.keywordFisheries
dc.subject.keywordLife Sciences
dc.subject.keywordMethicillin-resistant S aureus (MRSA)
dc.subject.keywordMethicillin-resistant Staphylococci
dc.subject.keywordMolecular Epidemiology
dc.description.note
dc.contributor.guidePrasad, M M
dc.publisher.placeCochin
dc.publisher.universityCochin University of Science and Technology
dc.publisher.institutionCentral Institute of Fisheries Technology
dc.date.registered2018
dc.date.completed2023
dc.date.awarded2024
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Central Institute of Fisheries Technology

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File84.31 kBAdobe PDFView/Open
02 -preliminary pages.pdf1.02 MBAdobe PDFView/Open
03_content.pdf438.42 kBAdobe PDFView/Open
04_chapter1.pdf365.28 kBAdobe PDFView/Open
05_chapter2.pdf1.15 MBAdobe PDFView/Open
06_chapter3.pdf1.16 MBAdobe PDFView/Open
07_chapter4.pdf484.52 kBAdobe PDFView/Open
08_chapter5.pdf779.05 kBAdobe PDFView/Open
09_chapter6.pdf263.18 kBAdobe PDFView/Open
10_annexures.pdf286.48 kBAdobe PDFView/Open
80_recommendation.pdf347.07 kBAdobe PDFView/Open


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