Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/567531
| Title: | Heat Induced Toxicants in Carbohydrate Rich Food and Its Minimization Strategies |
| Researcher: | Verma, Vandana |
| Guide(s): | Yadav, Neelam |
| Keywords: | Agricultural Sciences Food Science and Technology Life Sciences |
| University: | University of Allahabad |
| Completed Date: | 2023 |
| Abstract: | newline |
| Pagination: | |
| URI: | http://hdl.handle.net/10603/567531 |
| Appears in Departments: | Centre of Food Technology |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 1_title page.pdf | Attached File | 1.45 MB | Adobe PDF | View/Open |
| 2_prelim pages.pdf | 6.27 MB | Adobe PDF | View/Open | |
| 3_contents.pdf | 371.42 kB | Adobe PDF | View/Open | |
| 4_chapter-1.pdf | 519.52 kB | Adobe PDF | View/Open | |
| 5_chapter-2.pdf | 1.31 MB | Adobe PDF | View/Open | |
| 6_chapter-3.pdf | 1.67 MB | Adobe PDF | View/Open | |
| 7_chapter-4.pdf | 9.87 MB | Adobe PDF | View/Open | |
| 80_recommendation.pdf | 2 MB | Adobe PDF | View/Open | |
| 8_chapter-5.pdf | 554.93 kB | Adobe PDF | View/Open | |
| 9_annexure.pdf | 9.63 MB | Adobe PDF | View/Open |
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