Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/56711
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DC FieldValueLanguage
dc.coverage.spatialChemistry
dc.date.accessioned2015-12-14T09:46:01Z-
dc.date.available2015-12-14T09:46:01Z-
dc.identifier.urihttp://hdl.handle.net/10603/56711-
dc.description.abstractAbstract not available newline newline
dc.format.extentxi, 81p.
dc.languageEnglish
dc.relation-
dc.rightsuniversity
dc.titleThermodynamic studies of the denaturation of ovalbumin
dc.title.alternative-
dc.creator.researcherAhmad, Faizan
dc.subject.keywordThermodynamic, Studies, Denaturation, Ovalbumin, Chromatography
dc.description.note-
dc.contributor.guideSalahuddin, A
dc.publisher.placeAligarh
dc.publisher.universityAligarh Muslim University
dc.publisher.institutionDepartment of Chemistry
dc.date.registeredn.d.
dc.date.completed1974
dc.date.awardedn.d.
dc.format.dimensions-
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Chemistry

Files in This Item:
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01_title.pdfAttached File32.13 kBAdobe PDFView/Open
02_abstract.pdf243.16 kBAdobe PDFView/Open
03_certificate.pdf31.03 kBAdobe PDFView/Open
04_acknowledgements.pdf47.61 kBAdobe PDFView/Open
05_contents.pdf39.75 kBAdobe PDFView/Open
06_list of tables.pdf30.53 kBAdobe PDFView/Open
07_list of figures.pdf91.49 kBAdobe PDFView/Open
08_chapter 1.pdf647.94 kBAdobe PDFView/Open
09_chapter 2.pdf1.01 MBAdobe PDFView/Open
10_chapter 3.pdf1.19 MBAdobe PDFView/Open
11_chapter 4.pdf510.31 kBAdobe PDFView/Open
12_literature cited.pdf315.41 kBAdobe PDFView/Open
13_biography.pdf34.3 kBAdobe PDFView/Open
14_publications.pdf22.25 kBAdobe PDFView/Open


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