Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/565933
Title: Effect of chemical modification on the physicochemical properties of Fibrous polysaccharides isolated from cereals and pseudocereals
Researcher: Punam
Guide(s): Ritika Yadav
Keywords: chemical modification
physicochemical
pseudocereals
University: Maharshi Dayanand University
Completed Date: 2023
Abstract: newline
Pagination: 
URI: http://hdl.handle.net/10603/565933
Appears in Departments:Department of Food Technology

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01_ title page.pdfAttached File181.84 kBAdobe PDFView/Open
02_ preliminary page.pdf457.01 kBAdobe PDFView/Open
03_ content.pdf182.18 kBAdobe PDFView/Open
04_ abstract.pdf239.7 kBAdobe PDFView/Open
05_ chapter 1.pdf344.93 kBAdobe PDFView/Open
06_ chapter 2.pdf862.14 kBAdobe PDFView/Open
07_ chapter 3.pdf494.44 kBAdobe PDFView/Open
08_ chapter 4.pdf6.97 MBAdobe PDFView/Open
09_ chapter 5.pdf491.04 kBAdobe PDFView/Open
10_ counlustion.pdf265.25 kBAdobe PDFView/Open
11_ references.pdf384.69 kBAdobe PDFView/Open
12_ annexures.pdf185.74 kBAdobe PDFView/Open
80_recommendation.pdf357.54 kBAdobe PDFView/Open
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