Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/565781
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | ||
dc.date.accessioned | 2024-05-21T12:08:37Z | - |
dc.date.available | 2024-05-21T12:08:37Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/565781 | - |
dc.description.abstract | newline | |
dc.format.extent | 177p | |
dc.language | English | |
dc.relation | 200 | |
dc.rights | university | |
dc.title | Development of moringa oleifera leaves powder incorporated products and assessment of its efficacy in improving the nutritional status of anaemic adolescent girls | |
dc.title.alternative | ||
dc.creator.researcher | L Santhadani | |
dc.subject.keyword | assessment of its efficacy in improving the nutritional | |
dc.subject.keyword | Development of moringa oleifera leaves powder incorporated products | |
dc.subject.keyword | status of anaemic adolescent girls | |
dc.description.note | 5090 | |
dc.contributor.guide | R Sujatha | |
dc.publisher.place | Salem | |
dc.publisher.university | Periyar University | |
dc.publisher.institution | Department of Food Science and Nutrition | |
dc.date.registered | 2017 | |
dc.date.completed | 2023 | |
dc.date.awarded | 2024 | |
dc.format.dimensions | 92mm | |
dc.format.accompanyingmaterial | DVD | |
dc.source.university | University | |
dc.type.degree | Ph.D. | |
Appears in Departments: | Department of Food Science and Nutrition |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
10_annexure.pdf | Attached File | 948.25 kB | Adobe PDF | View/Open |
1_title.pdf | 115.95 kB | Adobe PDF | View/Open | |
2_preliminary pages.pdf | 1.56 MB | Adobe PDF | View/Open | |
3_content.pdf | 138.31 kB | Adobe PDF | View/Open | |
4_abstract.pdf | 190.74 kB | Adobe PDF | View/Open | |
5_chapter 1.pdf | 523.7 kB | Adobe PDF | View/Open | |
6_chapter 2.pdf | 206.82 kB | Adobe PDF | View/Open | |
7_chapter 3.pdf | 1.63 MB | Adobe PDF | View/Open | |
80_recommendation.pdf | 262.52 kB | Adobe PDF | View/Open | |
8_chapter 4.pdf | 4.9 MB | Adobe PDF | View/Open | |
9_chapter 5.pdf | 125.07 kB | Adobe PDF | View/Open |
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