Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/562885
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dc.coverage.spatial
dc.date.accessioned2024-05-06T05:37:49Z-
dc.date.available2024-05-06T05:37:49Z-
dc.identifier.urihttp://hdl.handle.net/10603/562885-
dc.description.abstractAttached
dc.format.extent180pp.
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleBiotechnological Interventions for Enhanced Production of Curcuminoids from hairy root cultures of Curcuma Longa L
dc.title.alternative
dc.creator.researcherSandhya Sandela
dc.subject.keywordBiotechnology and Applied Microbiology
dc.subject.keywordCurcuma Longa L.
dc.subject.keywordCurcuminoids production
dc.subject.keywordLife Sciences
dc.subject.keywordMicrobiology
dc.subject.keywordTurmeric
dc.description.note
dc.contributor.guideArchana Giri
dc.publisher.placeKukatpally
dc.publisher.universityJawaharlal Nehru Technological University, Hyderabad
dc.publisher.institutionFaculty of Biotechnology
dc.date.registered2016
dc.date.completed2024
dc.date.awarded2024
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Faculty of Biotechnology

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File155.65 kBAdobe PDFView/Open
02_prelim pages.pdf2.1 MBAdobe PDFView/Open
03_contents.pdf3.73 MBAdobe PDFView/Open
04_abstract.pdf3.73 MBAdobe PDFView/Open
05_chapter 1.pdf3.73 MBAdobe PDFView/Open
06_chapter 2.pdf3.73 MBAdobe PDFView/Open
07_chapter 3.pdf3.73 MBAdobe PDFView/Open
08_chapter 4.pdf3.73 MBAdobe PDFView/Open
09_chapter 5.pdf3.73 MBAdobe PDFView/Open
10_annexures.pdf565.67 kBAdobe PDFView/Open
80_recommendation.pdf310.95 kBAdobe PDFView/Open


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