An Economic Analysis of Production and Marketing of Mango in Pratapgarh District of Uttar Pradesh

Abstract

ABSTRACT newlineThe mango is the king of fruits, and it is no surprise. There is nothing like a mango to please newlineeveryone. In every country, mangoes are in high demand with the advent of the information era newlineand the widespread dissemination of knowledge about mangoes thanks to the LPG industry, the newlineglobal market for mangoes has seen a significant growth in interest. Obtain information on the newlinecurrent state and socioeconomic conditions for mango growers, mango pre harvest contractors, newlinemango distributors, mango processors and mango consumers in the Kala kankar block of newlinePratapgarh district. The cost of establishing and operating and maintaining the orchard as well as newlineits maintenance and upkeep will also be examined in this study. When it came to mango newlineproduction costs per quintal, the lowest costs were found in farms with less than ten acres; the newlinehighest costs were found in farms with more than one hundred acres; and the highest costs were newlinefound in farms with at least one hundred acres. Mango production costs per quintal are greater in newlinethe small, medium, and big groups of mango growers. Small (Rs.280000/ha) and medium newline(Rs.316000/ha) mango-producing farms earned the most gross revenue per hectare newline(Rs.356000/ha) compared to larger farms (Rs.316000/ha). 178qts was a larger size group, with a newlinehigher average production or yield measured in quintals per hectare as well. With a total sample newlineyield amount of 158.67, 158.67 quarts per acre, and 140 quarts/acre accordingly in the research newlineregion. The Mango production in the region is very lucrative, with a total sample average implies newlinethat the benefit cost ratio was larger in the big groups of farmers than in the medium and small newlinegroups, respectively. newline