Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/560981
Title: Phytase production and dephytinization of food samples using free and immobilized phytases
Researcher: Pragya
Guide(s): Bijender Singh, Krishna Kant Sharma
Keywords: dephytinization of food
Phytase production
samples using free
University: Maharshi Dayanand University
Completed Date: 2023
Abstract: newline
Pagination: 
URI: http://hdl.handle.net/10603/560981
Appears in Departments:Department of Microbiology

Files in This Item:
File Description SizeFormat 
01_title page.pdfAttached File175.57 kBAdobe PDFView/Open
02_preliminiary pages.pdf411.94 kBAdobe PDFView/Open
03_content.pdf267.33 kBAdobe PDFView/Open
05_chapter 1.pdf2.86 MBAdobe PDFView/Open
06_chapter 2.pdf5.68 MBAdobe PDFView/Open
07_chapter 3.pdf414.13 kBAdobe PDFView/Open
09_chapter 5.pdf424.72 kBAdobe PDFView/Open
10_conclusion.pdf330.91 kBAdobe PDFView/Open
11_annexures.pdf12.83 MBAdobe PDFView/Open
80_recommendation.pdf399.99 kBAdobe PDFView/Open
Show full item record


Items in Shodhganga are licensed under Creative Commons Licence Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0).

Altmetric Badge: