1. Shodhganga@INFLIBNET
  2. University of Lucknow
  3. Department of Chemistry
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/559837
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DC FieldValueLanguage
dc.date.accessioned2024-04-23T11:19:39Z-
dc.date.available2024-04-23T11:19:39Z-
dc.identifier.urihttp://hdl.handle.net/10603/559837-
dc.description.abstractnewline-
dc.languageEnglish-
dc.rightsuniversity-
dc.titleSynthesis and evaluation of possible oral hypoglycemic compounds-
dc.creator.researcherJaindal Shashi-
dc.subject.keywordChemistry-
dc.subject.keywordChemistry Inorganic and Nuclear-
dc.subject.keywordPhysical Sciences-
dc.contributor.guidePandey, V K-
dc.publisher.placeLucknow-
dc.publisher.universityUniversity of Lucknow-
dc.publisher.institutionDepartment of Chemistry-
dc.date.completed1998-
dc.date.awarded1999-
dc.format.accompanyingmaterialDVD-
dc.source.universityUniversity-
dc.type.degreePh.D.-
Appears in Departments:Department of Chemistry

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File119.5 kBAdobe PDFView/Open
02_prelim pages.pdf233.79 kBAdobe PDFView/Open
03_content.pdf99.33 kBAdobe PDFView/Open
04_abstract.pdf111.31 kBAdobe PDFView/Open
05_chapter 1.pdf2.61 MBAdobe PDFView/Open
06_chapter 2.pdf12.41 MBAdobe PDFView/Open
07_chapter 3.pdf4.37 MBAdobe PDFView/Open
08_chapter 4.pdf1.71 MBAdobe PDFView/Open
09_chapter 5.pdf227.12 kBAdobe PDFView/Open
10_annexures.pdf3.55 MBAdobe PDFView/Open
80_recommendation.pdf223.34 kBAdobe PDFView/Open
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