Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/559731
| Title: | Assessment of typical contaminants in edible oils vis a vis their influence on physico chemical characteristics quality and safety |
| Researcher: | Mishra Krishna Kant |
| Guide(s): | Khanna, Raj |
| Keywords: | Biochemistry and Molecular Biology Biology and Biochemistry Life Sciences |
| University: | University of Lucknow |
| Completed Date: | 2008 |
| Abstract: | newline |
| URI: | http://hdl.handle.net/10603/559731 |
| Appears in Departments: | Department of Biochemistry |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01_title.pdf | Attached File | 142.86 kB | Adobe PDF | View/Open |
| 02_prelim pages.pdf | 448.67 kB | Adobe PDF | View/Open | |
| 03_content.pdf | 207.81 kB | Adobe PDF | View/Open | |
| 04_abstract.pdf | 1.88 MB | Adobe PDF | View/Open | |
| 05_chapter 1.pdf | 6.2 MB | Adobe PDF | View/Open | |
| 06_chapter 2.pdf | 2.74 MB | Adobe PDF | View/Open | |
| 07_chapter 3.pdf | 4.25 MB | Adobe PDF | View/Open | |
| 08_chapter 4.pdf | 4.86 MB | Adobe PDF | View/Open | |
| 09_annexures.pdf | 7.52 MB | Adobe PDF | View/Open | |
| 80_recommendation.pdf | 2.82 MB | Adobe PDF | View/Open |
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