1. Shodhganga@INFLIBNET
  2. University of Lucknow
  3. Department of Botany
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/559678
Title: Comparative evaluation of nonstick cookwares and their toxicological implications
Researcher: Agarwal Vartika
Guide(s): Saxena, Gauri and Sharma, P V
Keywords: Life Sciences
Plant and Animal Science
Plant Sciences
University: University of Lucknow
Completed Date: 2015
Abstract: newline
URI: http://hdl.handle.net/10603/559678
Appears in Departments:Department of Botany

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01_title.pdfAttached File173.18 kBAdobe PDFView/Open
02_prelim.pdf2.29 MBAdobe PDFView/Open
03_content.pdf405.22 kBAdobe PDFView/Open
04_abstract.pdf1.75 MBAdobe PDFView/Open
05_chapiter-1.pdf1.47 MBAdobe PDFView/Open
06_chapter-2.pdf8.73 MBAdobe PDFView/Open
07_chapter-3.pdf3.97 MBAdobe PDFView/Open
08_chapter-4.pdf9.52 MBAdobe PDFView/Open
09_chapter-5.pdf1.98 MBAdobe PDFView/Open
10_chapter-6.pdf1.75 MBAdobe PDFView/Open
11_annexures.pdf7.53 MBAdobe PDFView/Open
80_recommendation.pdf1.92 MBAdobe PDFView/Open
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