Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/557206
Title: | Dynamics of Production and consumption and dietary diversity in Bihar Implications on Nutritional Security |
Researcher: | Rashmi |
Guide(s): | Singh,H P |
Keywords: | Dietary supplements Economics Economics and Business nutritional Aspects Social Sciences |
University: | Banaras Hindu University |
Completed Date: | 2022 |
Abstract: | newline |
Pagination: | |
URI: | http://hdl.handle.net/10603/557206 |
Appears in Departments: | Agricultural Economics |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 319.31 kB | Adobe PDF | View/Open |
02_prelim pages.pdf | 2.25 MB | Adobe PDF | View/Open | |
03_content.pdf | 9.95 kB | Adobe PDF | View/Open | |
04_abstract.pdf | 592.71 kB | Adobe PDF | View/Open | |
05_chapter 1.pdf | 161.43 kB | Adobe PDF | View/Open | |
06_chapter 2.pdf | 423.04 kB | Adobe PDF | View/Open | |
07_chapter 3.pdf | 316.04 kB | Adobe PDF | View/Open | |
08_chapter 4.pdf | 353.4 kB | Adobe PDF | View/Open | |
09_chapter 5.pdf | 530.31 kB | Adobe PDF | View/Open | |
10_annexure.pdf | 3.49 MB | Adobe PDF | View/Open | |
11_chapter 6.pdf | 166.95 kB | Adobe PDF | View/Open | |
80_recommendation.pdf | 485.57 kB | Adobe PDF | View/Open |
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