Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/557180
Title: | Impact of Traditional Food on Perception and Satisfaction of Tourists a Study of Selected Tourist Destinations of Himachal Pradesh |
Researcher: | VIKAS RANA |
Guide(s): | VINAY CHAMOLI AND ANISH SLATH |
Keywords: | Social Sciences Social Sciences General Tourism and Hospitality |
University: | Maharaja Agrasen University |
Completed Date: | 2024 |
Abstract: | newline |
Pagination: | |
URI: | http://hdl.handle.net/10603/557180 |
Appears in Departments: | Maharaja Agrasen School of Management |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
80_recommendation.pdf | Attached File | 4.45 MB | Adobe PDF | View/Open |
chapter 1..pdf | 750.02 kB | Adobe PDF | View/Open | |
chapter 2..pdf | 581.53 kB | Adobe PDF | View/Open | |
chapter 3..pdf | 962.81 kB | Adobe PDF | View/Open | |
chapter 4..pdf | 988.44 kB | Adobe PDF | View/Open | |
chapter 5..pdf | 886.69 kB | Adobe PDF | View/Open | |
chapter 6..pdf | 454.39 kB | Adobe PDF | View/Open | |
contents.pdf | 1.18 MB | Adobe PDF | View/Open | |
preliminary pages.pdf | 2.92 MB | Adobe PDF | View/Open | |
title page pdf.pdf | 854.9 kB | Adobe PDF | View/Open |
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