Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/554289
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dc.coverage.spatial
dc.date.accessioned2024-03-26T08:52:56Z-
dc.date.available2024-03-26T08:52:56Z-
dc.identifier.urihttp://hdl.handle.net/10603/554289-
dc.description.abstractnewline No
dc.format.extentv, 447p
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleAdoption of improved practices of paddy cultivation an economic analysis of technological change
dc.title.alternative
dc.creator.researcherShetty, N S
dc.subject.keywordCultivation
dc.subject.keywordEconomic Analysis
dc.subject.keywordEconomics
dc.subject.keywordEconomics and Business
dc.subject.keywordPaddy Cultivation
dc.subject.keywordProgressive Farmers
dc.subject.keywordSocial Sciences
dc.subject.keywordTechnological Change
dc.description.note
dc.contributor.guideShah, C H
dc.publisher.placeMumbai
dc.publisher.universityUniversity of Mumbai
dc.publisher.institutionDepartment of Economics
dc.date.registered
dc.date.completed1967
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Economics

Files in This Item:
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01_title.pdfAttached File189.98 kBAdobe PDFView/Open
02_prelim pages.pdf419.96 kBAdobe PDFView/Open
03_contents.pdf900.3 kBAdobe PDFView/Open
04_part 1_chapter 1.pdf3.02 MBAdobe PDFView/Open
05_part 1_chapter 2.pdf7.36 MBAdobe PDFView/Open
06_part 2_chapter 3.pdf11.02 MBAdobe PDFView/Open
07_part 2_chapter 4.pdf22.87 MBAdobe PDFView/Open
08_part 2_chapter 5.pdf9.89 MBAdobe PDFView/Open
09_part 2_chapter 6.pdf12.12 MBAdobe PDFView/Open
10_part 3_chapter 7.pdf9.16 MBAdobe PDFView/Open
11_part 3_chapter 8.pdf6.4 MBAdobe PDFView/Open
12_part 3_chapter 9.pdf9.84 MBAdobe PDFView/Open
13_part 3_chapter 10.pdf2.76 MBAdobe PDFView/Open
14_annexures.pdf6.9 MBAdobe PDFView/Open
80_recommendation.pdf2.94 MBAdobe PDFView/Open


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