Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/553931
Title: Exopolysaccharide production characterization and microencapsulation of probiotic bacteria from fermented rice gruel and its application in the development of functional foods
Researcher: M Kowsalya
Guide(s): M Prasanna Rajeshkumar
Keywords: Exopolysaccharide production characterization and microencapsulation
its application in the development of functional foods
probiotic bacteria from fermented rice gruel
University: Periyar University
Completed Date: 2023
Abstract: newline
Pagination: 
URI: http://hdl.handle.net/10603/553931
Appears in Departments:Department of Biotechnology

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10_annexure.pdfAttached File21.91 MBAdobe PDFView/Open
1_title.pdf403.57 kBAdobe PDFView/Open
2_preliminary pages.pdf6.33 MBAdobe PDFView/Open
3_content.pdf1.7 MBAdobe PDFView/Open
4_abstract.pdf413.37 kBAdobe PDFView/Open
5_chapter 1.pdf170.18 kBAdobe PDFView/Open
6_chapter 2.pdf949.56 kBAdobe PDFView/Open
7_chapter 3.pdf449.95 kBAdobe PDFView/Open
80_recommendation.pdf613.46 kBAdobe PDFView/Open
8_chapter 4.pdf2.72 MBAdobe PDFView/Open
9_chapter 5 to 10.pdf15.97 MBAdobe PDFView/Open
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